Crock Pot BBQ Pulled Pork = Heaven!

Over the past two weeks, I have really gotten into crock pot cooking. It’s cheap if the meal involves minimal ingredients, quick, and it is oh-so-good! I stumbled across a recipe on an app called “Baby Buzz” for BBQ Pulled Pork. It involves three ingredients… Well, four if you include the hamburger buns.

1 (2 Pound) Pork Tenderloin
12 ounces of Root Beer
1 18 ounce bottle of BBQ sauce

Put pork tenderloin in the crock pot. Pour root beer over the pork tenderloin, and set the crock pot for 8 hours. At the seventh hour, shred the pork tenderloin, drain, and stir in the BBQ sauce. Serve on toasted hamburger buns.

I also HIGHLY recommend putting banana peppers on the pulled pork sandwich! It was delicious!

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